As the Noongar season of Bunuru arrives in Pemberton, the hottest days of the year settle in, and the land bursts into life with the start of the vintage season and the ripening of feijoas. Known as the “Second Summer”, Bunuru is a time for enjoying the cool waters of lakes and rivers and savouring… Continue reading Bunuru in Pemberton: A Time for Vintage, Feijoas, and Fresh Coastal Flavours